At Fernwood Candy, we are dedicated to producing premium chocolate candies made with only the finest, freshest ingredients, such as: fresh cream, butter, cocoa beans, and sugar so that we can produce the highest quality of chocolate candy. Current owners of Fernwood Candy, Mike and Linda Staheli, are dedicated to the “Tradition of Quality” that founders George and Leah Wood prioritized since the opening of Fernwood Candy in 1947.